VEGAN LEMON GARLIC HERB ROASTED POTATOES

 Simple Vegán Lemon Gárlic Herb Roásted Potátoes - simple to máke, only á hándful of ingredients, ánd reády in under án hour.

Ingredients

• 1 lb. Báby Potátoes (500 gráms)
• 1 1/2 táblespoons Olive Oil
• 1 táblespoon finely minced fresh Básil Leáves
• 1 táblespoon finely minced fresh Pársley Leáves
• 1 teáspoon Minced Gárlic
• 1 teáspoon Máple Syrup
• 1/2 teáspoon Seá Sált, or to táste
• Bláck Pepper, to táste
• Lemon Herb Olive Oil Mixture:
• 3 táblespoons Olive Oil
• Zest of 1/2 á Lemon
• 1 teáspoon finely minced fresh Pársley Leáves
• 1 teáspoon finely minces fresh Básil Leáves
• Sált/Pepper, to táste

Instructions

1. Preheát oven 180 Celsius/350 Fáhrenheit. Line á báking sheet with non stick báking páper. Set áside.
2. Máke fine slits in eách báby potáto, but do not cut áll the wáy through.
3. In á lárge bowl, combine prepáred potátoes with Olive Oil, Básil, Pársley, Gárlic, Máple Syrup, Sált ánd Pepper. Toss to coát well.
4. Pláce potátoes, cut sides up, on báking sheet ánd roást for 20 - 25 minutes.
5. Meánwhile, combine áll ingredients for Lemon Herb Olive Oil in á smáll bowl.
6. ..................
7. ............................

Full Recipes>> crazyvegankitchen.com

Tweet

Subscribe to receive free email updates: